6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste 1st Edition – Ebook Instant Download/Delivery ISBN(s): 9781797216201,1797216201,9781797216218, 179721621X
Product details:
- ISBN 10:
- ISBN 13:
- Author: Ruta Kahate
Using just six spices—cayenne, coriander, cumin, turmeric, mustard seed, and asafetida—chef Ruta Kahate presents 60 delicious recipes that are easy to prepare and deliver rich, complex flavor. These dishes—including tons of nourishing veggies, raitas, grains, and dals—are fresh, healthy, and versatile enough to mix and match, plus they feature Instant Pot variations for maximum ease.
Serve up a quick lunch of Mustard Shrimp alongside a cool lettuce and citrus salad. Short on time after a busy day? Instant Pot your supper with a comforting Coconut Beef Stew. Prep a double batch of Parsi-Style Rajma on Sunday and enjoy it throughout the week—the flavors only get better over time.
Table contents:
Chapter 1. Health-Giving Soups
Chapter 2. Bright Salads and Unusual Raitas
Chapter 3. Vegetables: Leaf, Fruit, Flower, Root
Chapter 4. Hearty Dals and Beans
Chapter 5. Nourishing Grains and More
Chapter 6. Uncommon Mains: Eggs, Seafood, and Meat
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