Bagels, Schmears, and a Nice Piece of Fish 1st Edition – Ebook Instant Download/Delivery ISBN(s): 9781797210568,9781797210551,1797210564,1797210556
Product details:
- ISBN-10: 1797210564
- ISBN-13: 9781797210568
- Author: Cathy Barrow
Bagel lovers rejoice! This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just five base ingredients and simple techniques. With advice on mixing the dough, shaping the bagels, proofing, boiling, baking, slicing, and storing, you will be a master bagel-maker in no time. Recipes include two dozen variations on the New York bagel, with classic and innovative flavors ranging from Sesame to Blueberry to Hatch Chile Jack. You’ll also find recipes for homemade sweet and savory spreads, schmears, pickles, and other deli mainstays like Home-Cured Lox and Chicken Salad.
Table contents:
- My Bagel Life
- A Homemade Bagel Bakery
- Essential Ingredients
- Tools of the Trade
- No 1 Bagels
- A Brief Bagel History
- Bagel Techniques
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