Bartending For Dummies 6th Edition Ray Foley

Bartending For Dummies 6th Edition Ray Foley – Ebook Instant Download/Delivery ISBN(s): 9781119900443,9781119900467,1119900441,1119900468

Product details:

• ISBN 10:1119900468
• ISBN 13:9781119900467
• Author: Ray Foley

Bartenders are the life of the party―and it’s never been easier to prepare and serve drinks that keep partygoers coming back for more! Whether you want to break into professional bartending or up your ante as a home mixologist, this clear, easy-to-follow guide has you covered. With tips on stocking your bar and working with the right tools and garnishes, as well as information on the latest liquor trends and popular new cocktails, it won’t be long before you hear, “Bartender, may I have another?”

 

Table contents:

Part 1: Getting Started with Bartending

Chapter 1: For Openers: Gathering the Tools and Glasses You Need

Chapter 2: Methods to the Drink Making Madness

Chapter 3: Setting Up Your Home Bar

Chapter 4: Keeping Tabs: Helpful Charts and Measures

Part 2: Distilling the High Points of Various Spirits

Chapter 5: Vodka

Chapter 6: Gin

Chapter 7: Tequila and Mezcal

Chapter 8: American and Canadian Whisk(e)y

Chapter 9: Irish Whiskey

Chapter 10: Scotch Whisky

Chapter 11: Japanese Whisky

Chapter 12: Rum

Chapter 13: Brandy

Chapter 14: Cognac and Armagnac

Chapter 15: Aperitifs, Cordials, Digestifs, and Liqueurs

Chapter 16: Beer 119

Chapter 17: Hard Teas, Seltzers, and Ready-to-Drink Products

Chapter 18: Wine

Chapter 19: Low- and No-Alcohol Options

Part 3: Drink Recipes: Creating Classic Cocktails and More

Chapter 20: Recipes from A to Z

Chapter 21: Shots and Shooters

Chapter 22: Martini Making

Chapter 23: Drinks for Special Occasions

Chapter 24: Mocktails and Low-Alcohol Cocktails

Part 4: The Part of Tens

Chapter 25: Ten+ Toasts to Mark Any Occasion

Chapter 26: At Least Ten Cures and Lores

Chapter 27: Ten+ Terms That’ll Make You Sound Like a Pro

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