Biomass, Biofuels, Biochemicals: Advances in Enzyme Catalysis and Technologies 1st Edition – Ebook Instant Download/Delivery ISBN(s): 9780128198209,0128198206,9780128198216, 0128198214
Product details:
- ISBN-10: 0128198214
- ISBN-13: 9780128198216
- Author: Sudhir P. Singh, Ashok Pandey, Reeta Rani Singhania
Advances in Enzyme Catalysis and Technologies intends to provide the basic structural and functional descriptions, and classification of enzymes. The scientific information related to the recombinant enzyme modifications, discovery of novel enzymes and development of synthetic enzymes are also presented. The translational aspects of enzyme catalysis and bioprocess technologies are illustrated, by emphasizing the current requirements and future perspectives of industrial biotechnology. Several case studies are included on enzymes for biofuels application, micro algal biorefineries, high-value bioactive molecules production and enzymes for environmental processes, such as enzymatic bioprocessing for functional food development, biocatalytic technologies for the production of functional sweetener, etc.
Table contents:
1. An introduction to enzyme-structure dynamics and enzyme-catalysis
2. Classification of enzymes and catalytic properties
3. An overview of enzymes and their production strategies
4. Robust enzymes designing for efficient bio-catalysis
5. Enzyme engineering strategies to confer thermal stability
6. Enzyme engineering strategies for catalytic activity in wide pH range
7. Protein Engineering approaches for enhanced catalytic efficiency
8. Chimeric enzyme designing for the synthesis of multi-functional biocatalysts
9. Enzyme engineering for enantioselective biotransformations
10. Nanobiocatalyst designing strategies and their applications in food industry
11. Enzyme entrapment approaches and their applications
12. Enzyme immobilization strategies and bioprocessing applications
13. Promising enzymes for biomass processing
14. Enzyme systems for high-value biomolecule production
15. Enzymatic bioprocessing for functional food development
16. Biotransformations with crude enzymes and whole cells
17. Enzymes in the Third Generation Biorefinery for Macroalgae Biomass
18. Enzymatic systems to develop juice-clarification strategies
19. Biocatalyst systems for xylooligosaccharide production from biomass, and its uses
20. Biocatalysis for cascade reactions to produce high value chemicals
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