(EBook PDF) Edible Mushrooms Chemical Composition and Nutritional Value 1st edition by Pavel Kalač 0128045027 9780128045022 full chapters

Edible Mushrooms Chemical Composition and Nutritional Value 1st edition by Pavel Kalač – Ebook PDF Instant Download/DeliveryISBN: 0128045027, 9780128045022

Full download Edible Mushrooms Chemical Composition and Nutritional Value 1st edition after payment.

Product details:

ISBN-10:   0128045027 

ISBN-13 :  9780128045022

Author :   Pavel Kalač 

Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor components as well as health stimulating and potentially detrimental effects. Appendices provide helpful quick references on abbreviations, common names of mushrooms, fatty acid profiles, and an index of mushroom species. Mycologists, nutrition researchers, mushroom cultivators and distributors, and food and neutraceutical processors will benefit from this sweeping overview of edible mushrooms.

Edible Mushrooms Chemical Composition and Nutritional Value 1st Table of contents:

Chapter 1. Introduction
Abstract
1.1 Basic Mycological Terms
References
Chapter 2. Proximate Composition and Nutrients
Abstract
2.1 Dry Matter, Proximate Composition, and Energy Value
2.2 Proteins
2.3 Lipids
2.4 Carbohydrates and Dietary Fiber
2.5 Major Minerals
2.6 Vitamins and Provitamins
References
Chapter 3. Minor Constituents
Abstract
3.1 Taste and Flavor Components
3.2 Pigments
3.3 Aliphatic Acids
3.4 Phenolic Compounds
3.5 Sterols
3.6 Indole Compounds
3.7 Purine Compounds
3.8 Biogenic Amines and Polyamines
3.9 Trace Elements
References
Chapter 4. Health-Stimulating Compounds and Effects
Abstract
4.1 Antioxidants
4.2 Beta-Glucans
4.3 Carbohydrates as a Potential Source of Prebiotics
4.4 Proteins with Specific Biological Roles
4.5 Lovastatin
4.6 Eritadenine
4.7 Gamma-Aminobutyric Acid
4.8 Ergothioneine
References
Chapter 5. Detrimental Compounds and Effects
Abstract
5.1 Potentially Procarcinogenic Compounds
5.2 Formaldehyde
5.3 Nicotine
5.4 Coprine
5.5 Xenobiotics
5.6 Nitrates
5.7 Radioactivity
5.8 Detrimental Effects of Tricholoma Equestre
5.9 Allergy and Adverse Dermal and Respiratory Reactions to Mushrooms
5.10 Microbial Load and Safety of Fresh Mushrooms
References
Chapter 6. Conclusions
Abstract
6.1 Proximal Composition and Nutrients
6.2 Minor Constituents
6.3 Health-Stimulating Compounds and Effects
6.4 Detrimental Compounds and Effects

People also search for Edible Mushrooms Chemical Composition and Nutritional Value 1st:

edible mushroom nutrition facts
    
mushrooms chemical composition
    
nutritional value of edible mushrooms
    
edible mushrooms chemical composition and nutritional value
    
edible mushrooms names

Tags:

Edible Mushrooms,Chemical Composition,Nutritional Value,Biology,Pavel Kalač