Microwaves in Chemistry Applications: Fundamentals, Methods and Future Trends (Advances in Green and Sustainable Chemistry) 1st Edition Aparna Das

Microwaves in Chemistry Applications: Fundamentals, Methods and Future Trends (Advances in Green and Sustainable Chemistry) – Ebook Instant Download/Delivery ISBN(s): 9780128228951,0128228954,9780128230855, 0128230851

Product details:

• ISBN 10:0128230851
• ISBN 13: 9780128230855
• Author:Aparna Das

Microwaves in Chemistry Applications: Fundamentals, Methods and Future Trends offers a number of benefits over conventional heating technologies, including acceleration of reaction rates, milder reaction conditions, higher chemical yields, lower energy usage and different reaction selectivity, all of which can improve the sustainability of processes. The book provides valuable insights into the underlying chemistry at play in microwave-assisted processes, introducing fundamental concepts, discussing the modeling of reactions in such processes, and also highlighting a range of key methods and applications of microwaves in chemistry for improved sustainability.

Beginning with an introduction to microwave chemistry, Part One discusses foundational principles, equipment and approaches for modeling reactions and assessing the outputs of those models. Methods in microwave chemistry are then the focus of Part Two, with microwave-assisted synthesis, catalysis, reduction and reactions all explored in detail. Part Three reflects on the practical usage of these methods to address specific issues, covering a number of interesting applications.

Provides guidance on the modeling and interpretation of microwave effects
Discusses microwave chemistry in the context of green chemistry principles
Outlines a range of important microwave methods, including microwave-assisted synthesis, catalysis, reactions and reductions

 

Table contents:

Chapter 1: Foundational principles of microwave chemistry

Chapter 2: Microwave equipment for chemistry

Chapter 3: Modeling and interpreting microwave effects

Chapter 4: Microwave-assisted synthesis of oxygen- and sulfur-containing organic compounds

Chapter 5: Microwave-assisted synthesis of N-heterocyclesassisted

Chapter 6: Microwave-assisted oxidation and reduction reactions

Chapter 7: Microwave-assisted enzymatic reactions

Chapter 8: Microwave-assisted sterilization

Chapter 9: Microwave-assisted CVD processes for diamond synthesis

Chapter 10: Future trends in microwave chemistry and biology

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