Nutrient Delivery 1st Edition Alexandru Mihai Grumezescu
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Nutrient Delivery – Ebook Instant Download/Delivery ISBN(s): 9780128043042,0128043040
Product details:
- ISBN-10 : 0128043040
- ISBN-13 : 978-0128043042
- Author:
Nutrient Delivery: Nanotechnology in the Agri-Food Industry, Volume Five, discusses the fabrication, merits, demerits, applications, and bioavailability enhancement mechanisms of various nanodelivery systems. Recent developments in various nanodelivery systems are also highlighted. Volume 5 contains twenty chapters, prepared by outstanding international researchers from Argentina, Brazil, Canada, China, Croatia, India, Iran, Ireland, México, Pakistan, Portugal, Serbia, Sri Lanka, and the United States.
In recent years, the delivery of micronutrients at nanoscale has been widely studied as these systems have the potential to improve bioavailability, enable controlled release and enhance stability of food bioactives to a greater extent. The nanodelivery systems typically consist of the food bioactive compound encapsulated and stabilized in food grade ingredients such as lipids, proteins or polysaccharides with diameters ranging from 10 nm to 1000 nm. Among these, the lipid based delivery systems such as nanoemulsions, solid lipid nanoparticles, nanoliposomes and micelles are widely studied for the delivery of lipophilic bioactive compounds. These delivery vehicles improve the solubility, permeability, stability and bioavailability of the lipophilic compounds thereby enhancing their potential for oral delivery and functional food development.
Table contents:
1. Introduction
2. Functional Foods and Bioactives
3. Nutraceutical Formulation Challenges
4. Oral Delivery
5. Bioavailability Enhancement With Nanoparticles
6. Food Grade Delivery Systems
7. Protein-Based Nanodelivery Systems
8. Lipid-Based Nanodelivery Systems
9. Carbohydrate-Based Nanodelivery Systems
10. Polysaccharide Nanoparticles for Nutrient Delivery
11. Chitosan-Based Delivery Systems
12. Regulations Surrounding Nanomaterial Safety
13. Uptake of Nanoparticles and Potential Toxicity
14. Conclusions and Future Directions
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