Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics 1st Edition Frederic Debeaufort

Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics 1st Edition Frederic Debeaufort – Ebook Instant Download/Delivery ISBN(s): 9781789450392,9781119825067,9781119825074,178945039X,1119825067,1119825075

Product details:

• ISBN 10:1119825067
• ISBN 13: 9781119825067
• Author:Frederic Debeaufort

This book provides valuable information on a range of food packaging topics. It serves as a source for students, professionals and packaging engineers who need to know more about the characteristics, applications and consequences of different packaging materials in food-packaging interactions.

This book is divided into 13 chapters and focuses on the agro-food, cosmetics and pharmaceutical sectors. The first four chapters cover traditional packaging materials: wood, paper and cardboard, glass and metal. The next two deal, respectively, with plastics and laminates. Biobased materials are then covered, followed by a presentation of active and smart packaging. Some chapters are also dedicated to providing information on caps and closures as well as auxiliary materials. Different food packaging methods are presented, followed by an investigation into the design and labelling of packaging. The book ends with a chapter presenting information on how the choice of packaging material is dependent on the characteristics of the food products to be packaged

Table contents:

1. Wood-based Packaging
2. Papers and Boards
3. Glass Packaging
4. Metal Packaging
5. Plastics
6. Multilayer Packaging Materials
7. Bio-based Materials
8. Active and Intelligent Packaging
9. Packaging Caps and Closures
10. Auxiliary Materials
11. Food Packaging Methods
12. Packaging Marking and Labeling
13. Food Packaging Selection

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