Processed Food Addiction: Foundations, Assessment, and Recovery 1st Edition – Digital Instant Dowload.

Product details:

• ISBN-10 ‏ : ‎ 0367503425
• ISBN-13 ‏ : ‎ 978-0367503420
• Author: Joan Ifland

Obesity and eating disorders have stubbornly refused to respond to treatment since the 1990’s. This book organizes the evidence for a possible answer, i.e., that the problem could be one of addiction to processed foods. In a Processed Food Addiction (PFA) model, concepts of abstinence, cue-avoidance, acceptance of lapses, and consequences all play a role in long-term recovery. Application of these concepts could provide new tools to health professionals and significantly improve outcomes.

This book describes PFA recovery concepts in detail. The material bridges the research into practical steps that health professionals can employ in their practices. It contains an evidence-based chapter on concepts of abstinence from processed foods. It rigorously describes PFA pathology according to the DSM 5 Addiction Diagnostic Criteria. It applies the Addiction Severity Index to PFA so that health practitioners can orient themselves to diagnosing and assessing PFA. It contains ground-breaking insight into how to approach PFA in children.

Table contents:

Part I. Foundation

Overlap between Drug and Processed Food Addiction (PFA) – Pamela M. Peeke, Joan Ifland

Neurodysfunction in Addiction and Overeating as Assessed by Brain Imaging – Randall J. Ellis, Michale Michaelides, Gene-Jack Wang

Neural Vulnerability Factors for Overeating: Treatment Implications – Eric Stice, Zack Stice

Sugar Consumption: An Important Example Whereby Recognizing Food Addiction May Prove Important in Gaining Optimal Health – Harry G Preuss, Joan R Ifland

Sugar and Fat Addiction – Kristen Ciscitelli, Nicole Avena

Abstinent Food Plans for Processed Food Addiction (PFA) – J. R. Ifland,H.G. Preuss, M.T. Marcus, K.M. Rourke, W.C. Taylor, H. Theresa Wright, K. Sheppard

Mindfulness Therapies for Food Addiction – Marianne T. Marcus

Part II. Diagnosis and Assessment

Introduction to Part II, Diagnosing and Assessing Processed Food Addiction (PFA) – Dennis M. Donovan, Joan Ifland

Assessment of food cravings -Adrian Meule

Case Study: Severe Processed Food Addiction – Natalie Gold

DSM 5 SUD Criterion 1. Uninteded Use – Theresa Wright, Joan Ifland

Criterion 2. Failure to cut back – Diane Rohrback, Joan Ifland

DSM 5 SUD Criterion 3. Time Spent – Elaine Epstein, Joan Ifland

DSM 5 SUD Criterion 4. Cravings – Joan Ifland

DSM 5 SUD Diagnostic Criterion 5. Failure to fulfil roles – Carrie Willy, Joan Ifland

DSM 5 SUD Diagnostic Criterion 6. Interpersonal Problems – Robin Piper, Joan Ifland

DSM5 SUD Diagnostic Criterion 7. Activities Given Up – Rhona Epstein, Joan Ifland

DSM 5 SUD Diagnostic Criterion 8 Hazardous Use – Jennifer Mason Cross, Joan Ifland

DSM 5 SUD Criterion 9 Use in Spite of Consequences – Sue Roselle, Joan Ifland

DSM 5 SUD Criterion 10 Tolerance – Carrie Willey, Joan Ifland

DSM 5 SUD Criterion 11 Withdrawal – Theresa Wright, Joan Ifland

The Addiction Severity Index in the Assessement of Processed Food Addiction – Joan Ifland, Kay Sheppard, Theresa Wright

Part III. Recovery from Processed Food Addiction (PFA)

Introduction to Recovery from Processed Food Addiction – Doug Ziedonis and Joan Ifland

Premises of Recovery for Adults – Douglas M. Ziedonis, Joan Ifland

Avenues to Success for the Practitioner – Doug Ziedonis and Joan Ifland

Adaptation of APA Practise Guidelines for SUD to Processed Food Addiciton (PFA) – Carrie Willey, Joan Ifland

Preparing Adults for Recovery – Robin Piper, Joan Ifland

Insights from the Field – Theresa Wright, Joan Ifland

Adaptation of SUD and ED Practise Parameters to Adolescents and Children with PFA – Joan Ifland, Carrie L. Willey

Strategies for Helping Food-Addicted Children – Joan Ifland

Conclusion: Nurturing The Sapling – H.G. Preuss, M.T. Marcus, J. Ifland