Production of Biodiesel from Non-Edible Sources: Technological Updates Production of Biodiesel from Non-Edible Sources: Technological Updates 1st Edition – Ebook Instant Download/Delivery ISBN(s): 9780128242957,9780323858977,0128242957,032385897X
Product details:
- ISBN-10: 032385897X
- ISBN-13: 9780323858977
- Author: A. Arumugam
Production of Biodiesel from Non-Edible Sources: Technological Updates offers a step-by-step guide to the production of biodiesel, providing comparisons of existing methods, new and state-of-the-art technologies, and real-world examples of implementation. The book discusses all potential non-edible feedstocks for biodiesel production, providing their properties, availability, and processing, including deeper insights into kinetic models and simulation of biodiesel fermentation. Readers will gain knowledge of existing parameters and methods for biodiesel production, optimization, scale-up, and sustainability, along with guidance on the practical implementation of these methods and techniques.
Table contents:
Chapter 1. Introduction
Chapter 2. Biodiesel and its properties
Chapter 3. Non-edible feedstock: necessity and societal implications
Chapter 4. Transesterification methods
Chapter 5. Biodiesel production: key factors affecting the efficiency of the process
Chapter 6. Pilot plant and industrial-scale operations for biodiesel production
Chapter 7. Environmental sustainability, technoeconomic analysis, and policy-making aspects of biodiesel
Chapter 8. Concluding remarks and future prospects
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