The Canning & Preserving Bible: 6 Books in 1 • 1000+ days of Recipes of Meats, Fruits, Jams, Jellies, Vegetables, Pickles. Water Bath & Pressure Canning, Dehydrate, and Fermenting to Store Your Food – Ebook Instant Download/Delivery ISBN(s): B0BC6KQMGK
Product details:
- ISBN-13 : 979-8353105725
- Author: Troy Langstaff
Provide Healthy Home-Cooked Meals to Your Family All Year Round With This Water Bath and Pressure Canning Guide That Will Show You How!
You want to be able to provide your family with healthy, home-cooked meals, but don’t have a lot of time to cook.
It’s hard enough to find the time to cook a healthy meal from scratch, let alone can or preserve your food, so you have it on hand when you need it.
There are also lots of different methods for canning and preserving food, and it can be tough to know which one is right for you. Not to mention, each method requires its own set of tools and ingredients.
The Canning & Preserving Bible is the solution you’ve been looking for!
You’ll be able to stock your pantry with delicious preserved foods, and you’ll also be doing your part to help make sure that our food system is more sustainable.
With this guide, you’ll be able to stock your pantry with delicious home-preserved foods that will last for months or even years!
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